2º Festival do Strogonoff de Curitiba em um dos pontos turísticos mais tradicionais da capital paranaense

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Monique Benoski

A criatividade dos chefs possibilita versões diferentes do strogonoff, oferecendo novos sabores e experiências. (Foto: Divulgação)

Nos próximos dias 26 e 27 de outubro, a Rua 24 Horas, um dos pontos turísticos mais tradicionais e queridinhos da cidade, vai promover o 2º Festival do Strogonoff de Curitiba. Durante os dois dias, os restaurantes Bávaro, James Hill, Pezzo Italian Food, Prinzen, Fresh Juice e KODA servirão releituras do prato. Serão mais de 20 opções pelo preço máximo de R$ 20 e também um buffet livre com seis variações por R$ 22,90.

Para os vegetarianos o festival também terá ótimas opções, como o strogonoff de palmito, preparado pelo Bávaro, e o strogonoff de palmito com grão de bico e alho poró, desenvolvido pelo Pezzo. Para finalizar, o cardápio conta com versões doces do prato, como torta de strogonoff de doce de leite com nozes e sorvete ou strogonoff de morango com suspiros.

Serviço:
2º Festival do Strogonoff de Curitiba
Dias 26 e 27 de outubro, das 10h às 23h.
Local: Rua 24 Horas (Rua Visconde de Nácar, S/N – Centro).
Informações: (41) 3078-9777.

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